Tom LeightonGood morning one and all. It’s been a busy time at Tom Tom Towers. I’ve got a new exhibition called Picture The Block starting this weekend as part of the  Camberwell Arts Festival, so been running around trying to get that sorted.

Never fear though, we have the menu sorted. There’s some rhubarb from the Secret Garden that I’ve been keeping my eye on so that should be in your tummies by Sunday afternoon. There’s some Dorset Smokies, which is divine if you’ve never eaten it. I had them for the first time in the lovely Spyway Inn in Dorset. I loved it so much we stayed around for 3 days and ate it every meal.

As it’s Camberwell Arts Week, we are having a bit of an arts slant to the proceedings. Each table will be given some vegetables and cocktail sticks with which to demonstrate your best food related artistic efforts. Send the picture to us on Facebook or Twitter and the best photos get a free bloody mary.

So here is the menu. Someone just cancelled on me (grrr!) so there is a table free if anyone would like to come along. Drop me a line at or book online. At £16 a head it’s a bargain way to spend a Sunday!

Home made granola, rhubarb compote and yoghurt.

Dorset Smokies.

Smoked haddock with a cheddar cheese sauce. Served with souhdough toast.

Home cooked honey and marmalade ham with wilted spinach and sautéed potatoes.